Mumbai to Almaty

My upcoming supper club is a heartfelt thank you for the incredible hospitality I experienced during my recent trip to Kazakhstan. Last month, I attended the wedding of close friends and spent a magical week immersed in Kazakh cuisine and the surrounding region. Kazakh culture was fascinating in its uniqueness, yet I was pleasantly surprised by the similarities it shares with South Asia.

Enamored and inspired, I couldn’t wait to get back to my kitchen to recreate and experiment with these new dishes and flavors. I’ve only scratched the surface of what this fusion of cuisines could be, but I’m excited to share it with you all. This menu, inspired by my week in Almaty, embodies the flavors of my South Asian childhood, and I can’t wait to share it with you!